Demi Chef de Partie – Asian & Dimsum
Marriott
Job details
- Department
- Kitchen / Chef
- Apply before
- 14 November 2026
…Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items….
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